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SPECIFICATIONS FOR USED COOKING OIL
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||||
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Item
|
Unit
|
Specification
|
Test Result
|
|
|
Min.
|
Max.
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|||
|
Free fatty acid(as oleic acid)
|
%(m/m)
|
|
5.00
|
2.10
|
|
Moisture and volatile matter content
|
%(m/m)
|
2.00
|
1.50
|
|
|
Insoluble impurities content
|
%(m/m)
|
|||
|
Iodine value
|
g/100g
|
80.0
|
|
97.3
|
|
Sulfur content
|
mg/Kg
|
|
60.0
|
|
|
SPECIFICATIONS FOR USED COOKING OIL
|
||||
|
Item
|
Unit
|
Specification
|
Test Result
|
|
|
Min.
|
Max.
|
|||
|
Free fatty acid(as oleic acid)
|
%(m/m)
|
|
5.00
|
2.10
|
|
Moisture and volatile matter content
|
%(m/m)
|
2.00
|
1.50
|
|
|
Insoluble impurities content
|
%(m/m)
|
|||
|
Iodine value
|
g/100g
|
80.0
|
|
97.3
|
|
Sulfur content
|
mg/Kg
|
|
60.0
|
|
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